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We hope you got benefit from reading it, now let’s go back to light chicken curry recipe. To make light chicken curry you only need 11 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to prepare Light Chicken Curry:
- Provide Chicken (14 pieces)1
- Use Yogurt1cup
- You need 3 Chopped onion
- Use tbsp Ginger garlic paste1
- Prepare to taste Salt
- Prepare tsp Red chili1
- You need tsp Turmeric1
- Provide tsp All spice powder½
- Provide 1 tbsp Coriander seeds
- You need 1 tsp White cumin
- You need tbsp Oil2
Instructions to make Light Chicken Curry:
- Light Chicken curry INGREDIENTS - Chicken (14 pieces)1 - Yogurt1cup - Chopped onion 3 - Ginger garlic paste1 tbsp - Salt to taste - Red chili1 tsp - Turmeric1 tsp - All spice powder½ tsp - Coriander seeds 1 tbsp - Small cardamom4 - White cumin 1 tsp - Oil2 tbsp
- METHOD - Take 2 tbsp oil in the oil and add in 3 chopped onions in it. Take out the onion and add in chicken pieces, with some salt, 1 tbsp ginger garlic paste and 1 tsp turmeric. Mix onion with yogurt and when the water of the chicken dries add in yogurt, onion, ½ tsp all spice powder, 1 tsp red chilli and 1 tbsp coriander seeds. Cook it on the low flame. Add in crushed 4 small cardamom and 1 tsp white cumin and simmer for 10 minutes. Serve. With naan
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