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We hope you got insight from reading it, now let’s go back to paneer kofta curry recipe. You can cook paneer kofta curry using 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Paneer Kofta Curry:
- Take 100 gms Paneer
- Get 2 tsp Cornflour
- You need 1 cup Aloo boiled
- Use 3/4 cup Onion paste
- Use 1/2 cup Tomato puree
- Provide 2 tbsp Ginger-garlic Paste
- Prepare 1/2 tsp Garam masala
- Provide 1/2 tsp Lal mirchi powder
- You need To taste Salt
- Use as needed Oil
- Provide To taste Haldi
- Take 1/2 cup Peas
- Prepare 1 tsp Sugar
Instructions to make Paneer Kofta Curry:
- Mash paneer, flour and aloo together.Salt,green Chillies thoda sa dlo air Tikkhi banalo.
- Ab tikki ko oil me fry Keep aside.
- Pan me oil ya ghee garam karein.Jeera dalein.Add Ginger-garlic Paste and sauté.
- Onion paste bhi dalein.Ab thoda lal mirch pow,haldi, sugar add karein and bhuno.
- Add peas and mix well.
- Put some water and let it boil.Peas ko pakne do.
- Kofta dlo air just ek bar boil karein.Pani me thodasa cornflour dalein aur mix kar ke gravy me dalein.Isse gravy thick bnegi.
- Upperse butter 1tsp dalein aur gas off karein.Eat with Naan or roti.
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