Recipe of Quick Capsicum Masala Curry/ Bell pepper in peanut seasme gravy

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Before you jump to Capsicum Masala Curry/ Bell pepper in peanut seasme gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. But sometimes the last thing you wish to do is prepare a whole supper for yourself and your family. Once in a while you only want to pay a visit to the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? You can do this because many of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how one can find healthy food choices at the drive through.

Choose a drive through according to whether or not it has healthier options available. For example, Arby’s does not serve hamburgers. Instead, a person’s options include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.

Traditional logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good choices and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have somebody else do the cooking. When you select healthy menu items, you do not have to feel terrible about visiting the drive through.

We hope you got insight from reading it, now let’s go back to capsicum masala curry/ bell pepper in peanut seasme gravy recipe. You can have capsicum masala curry/ bell pepper in peanut seasme gravy using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Capsicum Masala Curry/ Bell pepper in peanut seasme gravy:

1. Prepare 1 cup capsicum or Bell pepper cubed
2. Take 3 tbsp peanut oil
3. Take 1 onion finely chopped
4. Get 1 tomato finely chopped
5. Get 1/2 cup tamarind juice
6. Use 3/4 tsp red chilli powder
7. Take 2 bay leaf
8. You need 1/4 tsp cumin seeds
9. Provide 1 green chilli
10. Use 1 tbsp ginger garlic paste
11. You need to taste Salt
12. Get To Roast and Blend
13. Provide 1 1/2 tbsp peanuts (roasted)
14. Prepare 1 1/2 tbsp dry coconut
15. Use 3/4 tbsp white sesame seeds (roasted)
16. Use 2 cloves
17. Get 1/2 inch cinnamon

Steps to make Capsicum Masala Curry/ Bell pepper in peanut seasme gravy:

1. Heat pan(pressure cooker) with peanut oil. Then add cumin, bay leaf, Curry leaves and 1 green chilli (slit) and two red dry chilli.
2. Then add chopped onions fry till golden brown, and add ginger garlic paste add turmeric powder, red chilli powder, coriander powder and little Salt. Saute properly
3. Add 1/2 cup tamarind juice, stir properly. Then add fried cubed capsicum.
4. Now pour the ground mixture and spice powder to adjust to your taste. Also pour water as needed.
5. Add salt as per taste and add kasuri methi(optional). And put in pressure cooker for two whistles.
6. Serve capsicum Curry with pulao,chapatti or any of your favourite dish.

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