Simple Way to Prepare Homemade Aloo and capsicum curry

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We hope you got insight from reading it, now let’s go back to aloo and capsicum curry recipe. You can have aloo and capsicum curry using 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Aloo and capsicum curry:

1. Get 1 aloo
2. Use 1 capsicum
3. Take 1 onion large
4. You need 1 tomato large
5. Prepare 1/2 tsp Jeera
6. You need as needed Oil
7. Take as needed Water
8. Get to taste Salt
9. Take 1/2 tsp Haldi
10. Provide 1 tsp Chilli powder

Instructions to make Aloo and capsicum curry:

1. First thing never fry the vegetables. It losses all it's protiens and vitamins, then there is no point of eating veggies.
2. Cut all the veggies into cubes. Add oil let it get heat now on a high flame add onion wait for a minute and add aloo.
3. Add jeera, salt and haldi give it a stir and close the lid. Leave for 2 minutes. Now add capsicum and tomatoe make a medium flame.
4. Let it cook for a minute with a closed lid. Now add chilli powder. Give it a stirr. Add 1/4 cup of water and check the salt taste. If not add accordingly.
5. Close the lid and let it cook for 3 minutes. Switch of the flame and serve with roti or parata.
6. I always say eat healthy and u will surely leave wealthy. Give it a try and let me know.
7. Never eat fried foods that too in summer.😁

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