2 Things You Must Know About Masala Potato Curry

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Before you jump to Masala Potato Curry recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.

Every person has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. You might know men and women that live by this and also demand that their children live by this guideline as well. This particular thought can be observed in country’s all around the world and men and women follow it as gospel with out ever discovering why they should eat an apple a day. You will be delighted to know that we have carried out a little research, and we are going to teach you why this is regarded as a miracle fruit.

Cornell University had a study on the impact apples have on your brain. While doing their study they discovered that, quercetin, which is located in apples assists in maintaining healthier brain cells. Which means that by eating apples you can minimize the risk of getting Alzheimer’s.

And now you understand why men and women tell you that you need to eat an apple every day. Something you should recognize is that we only covered a portion of the benefits of eating apples. Should you look and ask around, you are going to come to see that the benefits can seem limitless. So do yourself a favor and grab some apples the next time you go to the store. You will notice that your overall health can significantly be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to masala potato curry recipe. You can have masala potato curry using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Masala Potato Curry:

1. Provide 300 gm boiled potatoes, chopped into chunks
2. Prepare 1 tbsp + 1 tsp cooking oil
3. Take 1/4 cup coconut paste
4. Provide 2 medium tomatoes, puried
5. Use 1 tsp ginger paste
6. Provide 1 green chilli chopped
7. Provide 1 tsp cumin coriander powder
8. Use 1/4 tsp turmeric powder
9. Prepare 1/4 tsp ponch phoran
10. Get 1 bay leaf, cut to half
11. Take 1/2 tsp red chilli powder
12. Provide 1/3 tsp garam masala
13. Take Salt as required

Steps to make Masala Potato Curry:

1. In a kadhai heat 1 tsp oil. Fry the boiled potato chunks lightly on medium to low flame for 2 minutes. Keep the fried potatoes on a plate.
2. To the same kadhai, heat rest 1 tbsp oil,bay leaf with ponch phoran and allow to splutter.
3. Add turmeric and red chilli powder and saute for half a minute on low flame.
4. Mix chopped green chilli and ginger paste and saute for a while.
5. Add tomato paste, coconut paste and cumin coriander powder. Saute on medium heat till the oil separate from cooked masala.
6. Add water according to the choice to make gravy. Mix potato chunks, salt and garam marsala. Bring to boil by covering the kadhai. Hot potato masala is ready to serve with steamed rice /roti. Thanks

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