The Secret of Successful Fruity rice muthia (Sweet and sour)

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We hope you got insight from reading it, now let’s go back to fruity rice muthia (sweet and sour) recipe. You can have fruity rice muthia (sweet and sour) using 27 ingredients and 11 steps. Here is how you do it.

The ingredients needed to prepare Fruity rice muthia (Sweet and sour):

1. Provide 1 cup leftover fruity rice
2. Take 1 cup besan
3. You need 1/2 cup Dalia
4. Take 1 tsp chopped ginger
5. Provide 1 green chilli
6. Use 1 tbsp methi leaves
7. Prepare as needed leaves Mint
8. Take 1 tbsp lemon juice
9. You need as needed Salt
10. You need 1/2 tsp Turmeric powder
11. Take 1/2 tsp red chilli powder
12. Prepare 1/2 tsp garam masala
13. Get 1/2 tsp jeera powder
14. Provide 1 tsp sesame seeds
15. You need 1/2 tsp fennel powder
16. Prepare For tadka
17. You need 1 tsp oil
18. Get 1tsp mustard seeds
19. Take 1/2 tsp hing
20. Provide 10 curry leaves
21. Provide 2 green chillies
22. Prepare 1/2 tsp sesame seeds
23. Provide as needed Coriander leaves
24. You need For garnish
25. Provide as needed Green grapes,Finely chopped apple
26. Get as needed Pomegranate seeds
27. Use as needed Chutney for serving

Steps to make Fruity rice muthia (Sweet and sour):

1. Take ginger,chop chilli and besan in a bowl
2. Add fruity rice,besan,Dalia and methi
3. And all spices
4. Add sesame seeds and lemon juice
5. Now grease palms and make rolls of this dough
6. Grease tray and steam them
7. When cooked take them out and cut in small pieces
8. Then make tadka by all given ingredients
9. And tadka on muthila
10. Garnish with grapes and apple and pomegranate seeds
11. Sprinkle coriander leaves and serve with chutney

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