How To Use Chicken curry & Rice

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We hope you got insight from reading it, now let’s go back to chicken curry & rice recipe. You can have chicken curry & rice using 10 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to make Chicken curry & Rice:

1. Use 1 kg rice
2. Use 1 full chicken cut into reasonable pieces
3. Prepare 2 large Onions
4. Prepare Cooking oil
5. Provide Ginger crushed
6. Provide Garlic crushed
7. Use Curry powder
8. Provide Jeera
9. Prepare Plain yoghurt
10. Prepare leaves Coriander

Instructions to make Chicken curry & Rice:

1. Wash the rice,add 2tbspns veg oil and salt to taste and water 11/2 the container you've used to measure your rice
2. Cover and let it cook.
3. Do not interfere with the rice
4. In a pan,cook the chicken in a little water and add salt
5. In a separate pan,put oil,and add the onions
6. Fry till golden brown in colour
7. Add garlic and ginger and stir well
8. Add the chicken pieces and cook for a while to let the flavor infuse
9. Add curry powder,jeera and (black pepper) optional
10. Cook for 4-5min
11. Add the plain yoghurt
12. Stir, cover and let it cook
13. When ready garnish with coriander leaves
14. Serve hot with plain rice

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