My Grandma Breakfast platter

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Before you jump to Breakfast platter recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.

Everybody has heard the words “an apple a day will keep the doctor away”, but the question is, is this genuinely a true statement. You may know men and women that live by this and also request that their children live by this principle as well. This thought is known all over the world and people just take it as fact without knowing if this is actually true. In this article we are going to be looking at apples to see if they really are a food that will help to keep you healthy.

While everybody knows that consuming plenty of fruits and vegetables is a great way to ensure your body gets all the nutrition it needs, why are apples pushed so much? Well lets have a look at the vitamins and minerals which you can discover in just one apple. With regards to the minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you’ll also find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.

I really hope I have revealed some information that explained why apples are so good for you. In this article we just covered a few of the benefits of eating an apple a day. Should you look and ask around, you will come to see that the benefits can seem to be limitless. So do yourself a favor and pick up some apples when you go to supermarkets. You will notice that your overall health could greatly be benefited by eating apples.

We hope you got benefit from reading it, now let’s go back to breakfast platter recipe. To cook breakfast platter you need 50 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Breakfast platter:

1. Get Masala dosa
2. Take 1 cup boiled and mashed potatoes
3. Get 1/2 cup onions
4. Get 1/2 cup tomatoes
5. Provide 1 chopped green chillies
6. Provide 1 tsp chopped garlic
7. Prepare 1 tsp chilli powder
8. You need 1/4 tsp turmeric powder
9. Get 1 tsp coriander powder
10. Provide 1 tbsp chopped cilantro
11. Provide 1/2 tsp garam masala
12. Get Salt as required
13. Prepare Oil as required
14. Get Dosa batter
15. Use Rava Masala Dosa
16. Use 1/2 cup semolina
17. Provide 1.5 tbsp flour
18. Provide 1.5 tbsp rice flour
19. Provide 1 tsp Cumin seeds
20. Use 1/8 tsp Asafoetida
21. Prepare 2 strands Curry leaves
22. Use 1 tbsp Chopped coriander
23. Prepare 1 tsp Chopped green chillies
24. Provide 1/2 cup Chopped onions
25. Prepare Ghee as required
26. Take Potato masala as required
27. You need Coconut chutney
28. Take 1 cup coconut
29. Prepare 1/4 roasted Bengal gram
30. You need 1 green chilli
31. Prepare 1 garlic
32. Get Half inch Ginger
33. Provide Salt as required
34. Use Chilli tomato chutney
35. Provide 1 cup tomatoes
36. You need 4-5 red chilli
37. You need 2 tsp tamarind paste
38. Provide 3 garlic cloves
39. Use Salt as required
40. Prepare 2 tsp oil
41. Provide Tempering
42. Take 1 tsp oil
43. Provide 1/2 tsp mustard seeds
44. Take 1/2 tsp urad dal
45. Take Pinch asafoetida
46. Prepare 1 strands for curry leaves
47. You need Black coffee
48. Get 1 tbsp finely ground coffee powder
49. Use 2 cup water
50. You need Pongal and poori recipe already shared

Steps to make Breakfast platter:

1. For potato masala, take a khadai and add required oil. Once oil is hot add chopped garlic, onions wait until onions are translucent.
2. Then add tomato salt once tomatoes are mushy, add turmeric powder green chilli red chilli powder garam masala and cook until raw smell is no more then add required amount of water as per your consistency and adjust. Finally add the chopped cilantro and serve warm with dosa.
3. For masala dosa stick tawa and pour scoop full of dosa batter and toast brown on both sides with ghee. Potato masala in between and roll it.
4. For rava masala dosa add all the ingredients given above in a bowl and mix well with the required amount of water and rest for about 30 minutes then make ek dosa on the way make sure both side are completely brown then add potato masala and roll the dosa.
5. For White chutney, add all the ingredients to blender and add required amount of water. Grind it to smooth paste.
6. For chilli tomato chutney in a pan add oil and garlic tomatoes red chilli tamarind pulp and salt try until tomatoes and cool down completely and grinder to fine paste.
7. Take a vessel and heat 2 cups of water, upto boiling point. Add the coffee powder and close the lid. Let the coffee rest for 5 to 10 mins. Strain the coffee with filter and have it with mild honey or sugar as per your preference.

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