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Before you jump to Gobhi 65 recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. But at times the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes you just would like to reach the drive through along the way home and call it a day. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food place.
Choose a drive through with a restaurant that’s known for catering to people with healthy palates. Arby’s as an example, does not offer burgers. You can have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has offered hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and other terribly unfit items.
Common logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need most is just to have someone else do the cooking. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to gobhi 65 recipe. You can have gobhi 65 using 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Gobhi 65:
- Prepare 2 tbsp+4 tbsp corn starch
- Provide 3 tbsp all-purpose flour
- You need 1 tbsp chopped curry leaves
- Take 1 tbsp chopped coriander leaves
- You need 1 tbsp Kashmiri red chilli powder
- Take 1 tbsp ginger garlic paste
- Provide As required Salt
- Provide 1/2 tbsp garam masala
- Take 1 bowl gobhi
Steps to make Gobhi 65:
- Take a kadhai and boil water salt in it and add salt and cauliflower and boil it for 2 to 3 mins and remove it.
- Now in one bowl add cauliflower, garam masala, salt, corn starch, and mix them all well together.
- Now in another bowl, add chopped curry leaves, coriander leaves,corn starch, all-purpose flour, ginger garlic paste, Kashmiri red chilli powder,salt and mix them all together and add little water in it and make a batter of it.
- Now add the above batter in cauliflower and mix it well.
- Now in kadhai add oil for deep frying,let the oil get medium hot and fry the cauliflower batter on medium low flame then again on high flame fry it again.
- Now serve it hot.
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