How to Cook Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice

Hey everyone, welcome to our recipe page, looking for the perfect Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe? look no further! We provide you only the perfect Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe here. We also have wide variety of recipes to try.

Before you jump to Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic For Your Health.

On TV as well as in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? This is something which many people live by and they also make certain their children are eating at least one apple a day. This particular thought can be found in country’s all around the world and individuals follow it as gospel with out ever learning why they should eat an apple a day. You will be happy to know that we have done a little research, and we are going to teach you why this is thought to be a miracle fruit.

Cornell University performed a study on the result apples have on the brain. While doing their study they discovered that, quercetin, which is located in apples assists in maintaining healthier brain cells. Meaning by eating apples you can reduce the risk of getting Alzheimer’s.

I really hope I have revealed some good information that explained why apples are so good for you. One thing you should recognize is that we only mentioned a portion of the benefits of eating apples. It is possible to find many more benefits for your health in relation to apples. When you go shopping again, be sure to pick up a number of apples, their in the produce isle. These apples can certainly wind up helping you to live a longer as well as healthier life.

We hope you got insight from reading it, now let’s go back to mutton liver masala curry with mushrooms baby corn and broccoli fried rice recipe. To make mutton liver masala curry with mushrooms baby corn and broccoli fried rice you only need 54 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to cook Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice:

1. Prepare 750gms-1 kg fresh Mutton Liver (Tender Goat)
2. You need Marination Ingredients:
3. Provide 2 tbsps Ginger Paste
4. Get 2 tbsps Garlic Paste
5. Use 1 Onion Paste (Medium)
6. Use 1/2 tsp Turmeric Powder
7. Provide 1/2 tsp Red Chilli Powder
8. You need To Taste Salt
9. You need 4 tbsps Plain Yoghurt/Curd: Well Beaten with some maida- about 1 tsp in it (to avoid curdling)
10. Get To Taste Sugar
11. Prepare 2 tbsps Mustard Oil
12. Use Tempering:
13. Get 3 tbsps Mustard Oil & 2 tbsps Desi Ghee
14. Take 1 tbsps Sugar (For Caramelising)
15. Prepare 4 Green Cardamoms
16. Prepare 1 Black Cardamoms
17. Use 5-6 Black Peppercorns
18. Take 4 Pods Cloves
19. Get 1 ” Cinnamon Stick
20. Provide 2 Bay Leaves
21. Use 2 Dry Red Chillies (Whole)
22. Use 2 Star Anise
23. You need 1 tsp Shah Jeera (Caraway Seeds)
24. Get Cooking Masalas for the Gravy
25. Use 1 : Fine Onion Slices (Big)
26. Prepare 2 tbsps (3 G) Pastes (Each): Ginger, Garlic & Green Chillies
27. Use 1 tsp Cumin Powder
28. Get 1 tsp Coriander Powder
29. Take 1/2 Red Chilli Powder
30. Get 1 tsp Kashmiri Red Chilli Powder
31. Use 1/2 tsp Black Pepper Powder
32. Provide 1 tsp Garam Masala Powder (Homemade)
33. Prepare 200 gms Hot Water
34. You need 2 Cups Basamati Rice (Washed & Soaked in Water for 30 mins)
35. You need 200 gms Fresh Button Mushrooms (Chopped into 4 halves each)
36. Prepare 1/2 Cup Baby Corns
37. Get 1/2 Cup Broccoli
38. You need 10-12 Garlic Pods (Roughly Chopped/Smashed)
39. Take To Taste Salt
40. You need To Taste Sugar
41. Take 750-800 gms Hot Water
42. Prepare as required Black Peppercorns (Freshly Cracked)
43. Provide 4-5 Green Chillies (Slit)
44. Take 3-4 tbsps Desi Ghee
45. Use Tempering:
46. Get 1-2 Bay Leaves
47. Use 4 Cloves
48. Get 1 Star Anise
49. Get 4 Green Cardamoms
50. Provide 1 Black Cardamom
51. Use 1/2 ” Cinnamon Stick
52. Get 6-7 Black Peppercorns
53. You need 1 Large Onion (Finely Sliced)
54. Provide 1/2 Cup Green Peas (Optional)

Steps to make Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice:

1. Firstly, clean the mutton liver well enough & marinate with the aforementioned ingredients and set aside for at least 2 hrs time (more or overnight’s always better)
2. In a deep pan/wok: Add in the admixture of both the ghee & the mustard oils & drop in it the tempering spices (dry whole spices) & allow the same to release its fine aroma
3. Now, goes in: the sliced onions, 3G paste, cumin & coriander powder, turmeric powder, Kashmiri Red Chilli Powder, red chilli powder, black pepper powder, to taste salt & about 1/4 cup water
4. Sauté the same well enough for at least 7-8 mins time over the low-medium flame, until it releases the alluring aroma & the oil surfaces up
5. At this point: Add in the Marinated Mutton & keep sautéing for quite a good long time- patiently, stirring occasionally in between for quite a few times in order to prevent burning of the Masala at the bottom of the pan/wok
6. Also, add in some hot water to bring the first boil to it while sautéing & putting its lid on, allow it to cook for at least 7-8 mins time (checking & stirring once in between)
7. FYI: Never Over Cook the Liver to get a softer & tastier texture… Now, open the lid & allow it to cook for another 8-10 mins time, over a medium flame- depending on the gravy consistency you want & also the liver gets better cooked
8. Once the correct gravy consistency has arrived, turn off the flame & add in some fresh garam masala powder & a dollop of ghee & putting its lid on, let it rest on the oven for 10-15 mins time before serving hot
9. Our Mutton Liver Masala Curry’s ready to served absolutely piping hot with any Rice of your choice or the Rotis of various kinds
10. For the Mushrooms Fried Rice: In a Deep & Large Pot- Add in the ghee & the tempering spices & allow it to release its maddening aroma
11. Now, add in the onion slices to it & sauté until its translucent & then add in the aforementioned veggies & keep sautéing until they shrink in their sizes a bit
12. At this point- Goes in the Soaked Rice & keep sautéing everything altogether for yet another good 5-6 mins time
13. Now, add in the hot water & put it on either pressure cook or cover with lid & allow normal cooking until the rice & the veggies are all well cooked and ready to serve
14. Turn off the flame & add in a dollop of ghee & sprinkle some garam masala powder & keep it on its resting mode for 10 mins time on the oven itself
15. Garnish according to your own choice & serve it piping hot with any mutton/chicken/fish/egg curries, that you’the prefer to have with it…
16. Our absolutely delectable Mutton Liver Masala Curry & Mushrooms-Broccoli-Baby Corn Fried Rice is ready to enhance the decor of your Dining Platters & also to satiate your atrociously awaited bingeing appetite suiting your taste buds equally good

If you find this Mutton Liver Masala Curry with Mushrooms Baby Corn and Broccoli Fried Rice recipe helpful please share it to your friends or family, thank you and good luck.