Simple Way to Make Award-winning Cabbage curry

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We hope you got benefit from reading it, now let’s go back to cabbage curry recipe. You can cook cabbage curry using 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Cabbage curry:

1. Use 50 gms finely chopped capsicum
2. Take 50 gms finely chopped carrot
3. Take 50 gms Green peas
4. Prepare 50 gms beetroot
5. Prepare 1 tsp Ginger garlic paste
6. Provide 1 Finely chopped onion
7. You need 1 medium sized cabbage
8. Get 3 tsp oil
9. Use 1/2 tsp cumin seeds
10. Take to taste Salt
11. You need 1 medium sized tomato
12. Get 1 bay leaf
13. Provide as required Garam masala for taste

Steps to make Cabbage curry:

1. Heat a kadhai add 3tsp oil. Add cumin seed when it splutter, pinch of asafoetida, add onions. Add 2 bay leaves When the onions turn translucent add ginger garlic paste.
2. Add tomatoes to it.
3. Add the vegetables.
4. Add the green peas.
5. Add the cabbage into it.
6. Mix it all cover with the lid and cook until cooked completely.
7. Serve it hot with roti, naan or rice. Add some spring onions for garnish.

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