2 Things You Must Know About Indian Chicken Curry #mycookbook

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Before you jump to Indian Chicken Curry #mycookbook recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is certainly good guidance. Once in a while, though, you totally do not want to make a whole meal for your family or even just for yourself. Once in a while you just want to visit the drive through when you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because lots of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is the way to eat healthy and balanced when you hit the drive through.

Visit a drive through in a place who has made it a practice to provide healthier options to people. For example, Arby’s does not provide hamburgers. You could eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a bundle of healthy choices like salad, potatoes and chili. Not many fast food locations are as unhealthy as McDonalds with its deep fried every little thing.

Logic states that that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you need. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to indian chicken curry #mycookbook recipe. You can have indian chicken curry #mycookbook using 26 ingredients and 15 steps. Here is how you do that.

The ingredients needed to cook Indian Chicken Curry

#mycookbook:

1. Use 900 g chicken
2. Provide 1 medium sized onion
3. Get 1 small tomato
4. Get 1 medium potato
5. Use 2 tablespoons fresh/dry grated coconut
6. Use 2 tablespoons cilantro leaves
7. Use 1 inch cinnamon stick
8. You need 1 bay leaf
9. Use 3-4 cloves
10. Take 1 star spice
11. Take 3 tablespoons cooking oil
12. Take Salt as per taste
13. Take Water to adjust the consistency as per your choice
14. Use For marination
15. Provide 1/2 teaspoon turmeric powder
16. You need 1/2 teaspoon red chilli powder
17. Provide 1 teaspoon coriander powder
18. Prepare 1 teaspoon lime juice
19. Take 1 teaspoon ginger-garlic paste
20. You need 1 pinch salt
21. Use Powdered Spices
22. Get 1 teaspoon turmeric powder
23. Prepare 1 teaspoon red chilli powder
24. Get 1 teaspoon coriander powder
25. Get 1 teaspoon garam masala powder
26. Prepare 1 teaspoon cumin powder

Instructions to make Indian Chicken Curry

#mycookbook:

1. Chop the chicken into bite sized cubes
2. Marinate the chicken with the ingredients mentioned under ‘marination’
3. Cover or wrap it with cling wrap and place it in the fridge
4. Peel and chop the potato into small cubes and soak it in water so that it doesn’t turn brown
5. Roughly chop a small tomato and blend it with the coconut to form a paste
6. Heat 3 tablespoons of oil in a wok and add in the cinnamon stick, star spice, bay leaf and the cloves.
7. Add in the chopped onions and sauté well.
8. Add in the tomato-coconut paste and bring it to a boil.
9. Now add the powdered spices, a tablespoon of cilantro leaves and salt as per taste and mix well.
10. Add in water to adjust the consistency as per your choice and Bring it to a boil.
11. Add in the marinated chicken and chopped potatoes and mix well.
12. Cook till the gravy thickens, potatoes become soft and the chicken becomes tender. Add more water if needed.
13. Garnish with a tablespoon of cilantro leaves.
14. Serve with hot steamed rice or bread.
15. Enjoy 😉👍🏻

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