One Simple Word To Black chana curry (masala curry)

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We hope you got benefit from reading it, now let’s go back to black chana curry (masala curry) recipe. To make black chana curry (masala curry) you need 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Black chana curry (masala curry):

1. Get 2 cups black chana cooked
2. You need 1 Medium sized Onion
3. Provide 1/2 tomato chopped
4. Take 4 garlic cloves
5. Get 1 Small piece of ginger
6. Take 1/2 cup coconut grated/cubes
7. Prepare 2 shallots
8. Prepare 6 curry leaves
9. Provide 2 tsp coriander powder
10. Prepare 1/2 tsp pepper powder
11. Take 1/2 tsp chilli powder
12. Take 1/2 tsp turmeric powder
13. Provide 1 stick cinnamon
14. Prepare for for tempering–
15. Prepare 2 dry chillies
16. Prepare 1/4 teaspoon mustard seeds
17. Take 4 curry leaves

Instructions to make Black chana curry (masala curry):

1. In a pan fry coconut grated, curry leaves, shallots
2. After coconut has turned slightly brown in colour add cinnamon, pepper/pepper powder. Switch off the flame and add coriander, turmeric, chilli powder.
3. Grind this after cooling. In the same pan add onion, ginger, garlic. Sautet until onions are transparent.
4. Add tomatoes till they are soft. To this add ground coconut paste with 1 cup water. Add chana and cook until it becomes semi gravy.
5. Serve this with tempering of curry leaves,mustard seed,dry chilli.

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