How to Make HOT Capsicum curry

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Before you jump to Capsicum curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic Pertaining To Your Health.

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We hope you got benefit from reading it, now let’s go back to capsicum curry recipe. To cook capsicum curry you only need 17 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Capsicum curry:

1. Use 6 Capsicums
2. Take 1 onion
3. Prepare 3 tbsp oil
4. Prepare 1/2 inch ginger
5. You need 3-4 garlic cloves
6. Provide 2 Red chillies
7. Provide 1/2 cup roasted bengal gram/putnala pappu
8. Get 1 tbsp Minapa pappu/black gram
9. Prepare 1 tbsp shanaga pappu /bengal gram
10. You need 1 tsp Jeera/cumin
11. Prepare 1 tsp Avalu/mustard seeds
12. Prepare As per taste Salt
13. Use 2 tsp Chilli powder
14. Take 1 tsp Garam masala
15. Take 1/2 tsp Turmeric powder
16. Take leaves As needed- Coriander
17. Provide 2 stems curry leaves

Instructions to make Capsicum curry:

1. Cut the Capsicums into equal pieces. Dice onions.
2. Heat oil.
3. Cook capsicum, onions.
4. Add black gram, bengal gram, red chillies, cumin, mustard seeds, curry leaves.
5. Add salt. Cook for 5 minutes on sim until the water evaporates and oil comes out. Stir occasionally.
6. Make ginger-garlic paste and add it.
7. Blend roasted bengal gram.
8. Add turmeric and mix after it's cooked.
9. Add chilli powder and cook for 2-3 minutes.
10. Add roasted bengal gram mixture. Cook for 2 minutes.
11. Taste. Add garam masala, coriander. Cook for 2 minutes.

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