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Before you jump to Fry eggplant(baingan) curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some benefit to this. But occasionally the last thing you want to do is prepare a whole meal for yourself and your family. Sometimes you just wish to hit the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here is how you can find healthy food at the drive through.
Visit a drive through in a place that has made it a practice to provide healthier options to people. For example, Arby’s won’t serve hamburgers. Instead you can pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food dining places will not stoop to the unhealthy lows seen at McDonalds.
Basic logic states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have somebody else do the cooking. When you select healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to fry eggplant(baingan) curry recipe. To cook fry eggplant(baingan) curry you only need 13 ingredients and 9 steps. Here is how you do that.
The ingredients needed to make Fry eggplant(baingan) curry:
- Prepare 1/2 cup oil
- Prepare 1 tsp white cumin seeds
- Take 2 chopped onion
- Use 2 tsp ginger-garlic paste
- Take 2 chopped green chillies
- Provide Salt
- Provide 2 tsp red chilli powder
- Prepare 1 tsp turmeric powder
- You need 1 tbsp coriander powder
- You need 1 tsp garam masala
- Prepare 2 sliced tomatoes
- Prepare 1/2 kg round eggplants
- Prepare leaves Fresh coriander
Steps to make Fry eggplant(baingan) curry:
- Turn on medium flame then add oil in a pan and add white cumin seeds.
- Cook cumin seeds for about 40 seconds.
- Add chopped onions and cook until translucent.
- Add ginger-garlic paste and cook for about 1 minute keeping medium flame.
- Add chopped green chillies, salt, red chilli powder, turmeric powder, coriander powder and garam masala and mix.
- Add 2 sliced tomatoes and cook for about 2 minutes or until become soft.
- Turn off flame and let it cool down then blend it in a blender.
- Cut eggplants in round shape and fry until golden colour.
- Add fried eggplants and blended curry in the same pot and slightly mix and cook on medium flame for about 2 minutes. Then add coriander leaves and mix and it's ready to serve.
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