Simple Tips To Lamb Curry (Gosht Salaan)

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Before you jump to Lamb Curry (Gosht Salaan) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is literally very true. Occasionally, though, the last thing you want is to have to cook meals from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food places are trying to make their menus healthier now. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.

Choose your drive through depending on whether or not it has better options available. Arby’s as an example, does not serve burgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, whilst no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds with its deep fried chicken parts and also other terribly bad items.

Fundamental logic states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the thing you need most is just to have somebody else do the cooking. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to lamb curry (gosht salaan) recipe. You can have lamb curry (gosht salaan) using 19 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to cook Lamb Curry (Gosht Salaan):

1. Prepare 1 kg Lamb
2. Get 1 1/2 Onions
3. Use 1 1/2 tomatoes
4. Provide 1 Green chilli
5. Get 4 cloves garlic
6. Provide 12 grams Fresh ginger
7. Get 1 tbsp Yoghurt (optional)
8. Take 3 Whole cloves
9. Get 2 Whole green cardamons
10. Provide 1 Whole black cardamon
11. Take 1 small cinnamon stick
12. Take 1 Bay leaf
13. Prepare 1 tsp Red chilli powder
14. Use 1 tsp Salt
15. Get 1/3 tsp Tumeric powder
16. Get 1 tsp Paprika
17. Use 1 tsp Ground cumin
18. Provide 1 tsp Ground coriander
19. You need 1 tsp Garam masala

Steps to make Lamb Curry (Gosht Salaan):

1. Peel the onions garlic and ginger. Remove skin from the tomatoes
2. Slice onions and fry in some cooking oil until brown
3. Remove onions from pan when browned
4. Add all the ingredients from the plate to a food processor.
5. Add a teaspoon of each spice, but just a 1/3 tsp of tumeric from the spice pot. You may vary the quantity according to your personal taste. Add a tbsp of yogurt (optional) a little water and blend to a smooth paste - - https://cookpad.com/us/recipes/448100-my-spice-pot
6. Your paste will look like this
7. Add the whole spices to the pan
8. Add the lamb to the pan and fry for about 5 mins until sealed
9. Add the paste to the lamb
10. Cover with water and reduce to a medium heat and allow to cook for about 30 mins or until lamb is cooked through. Stir the pot inbetween making sure water is not drying too quickly.Taste spice levels and add more if necessary.
11. As the water begins to dry saute the lamb until all the water has dried
12. Add 1-1 1/2 cups on water depending on how thick you would like your gravy to be. Cook on a medium heat for about 5-8 minutes.
13. Garnish with fresh coriander and serve with rice naan or chapatti. Enjoy!

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