How To Use Shark Dry fish curry

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We hope you got benefit from reading it, now let’s go back to shark dry fish curry recipe. To cook shark dry fish curry you need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Shark Dry fish curry:

1. Take 10-12 pcs Shark Dry fish
2. Take 10 Shallots
3. Get 2 green chillies
4. You need 1 tbsp Red chilli powder
5. Provide 1/4 tsp Turmeric powder
6. Use 1 inch small piece Ginger
7. Take 1/4 cup Coconut
8. Take 1/2 cup Raw mango cut into small pieces
9. Prepare as per taste Salt (optional)
10. You need as required Coconut oil for cooking
11. Prepare Few curry leaves

Steps to make Shark Dry fish curry:

1. Take a mud chatti/vessel.
2. Take a mortar and pestle crush 5 to 6 shallots, ginger, slit the chilli. Add these to the chutti add Curry leaves,chilli powder, turmeric powder, raw mango add a tablespoon of coconut oil and give a mix.
3. Grind the coconut to paste add this to the mixture and add 1to 2 cups water.
4. Boil the mixture to curry consistency then add dry fish boil it for few mins.
5. Heat a pan add oil then add finely chopped shallots and curry leaves. Add this to the curry mixture.
6. Note: dry fish contains salt.Taste the curry and then add the salt.

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