Why You Should Green lentil curry for babies & adults

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We hope you got insight from reading it, now let’s go back to green lentil curry for babies & adults recipe. You can cook green lentil curry for babies & adults using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Green lentil curry for babies & adults:

1. Prepare 2 carrots
2. You need Splash oil
3. Get 1 onion
4. Provide 2 cloves garlic
5. Use 1 pepper
6. Use 1 cup green lentils
7. Provide 3 cups water
8. Get Tablespoon gram masala
9. Prepare Handful spinach or seasonal greens
10. Prepare portions Adults
11. Prepare Stock
12. Take portion Babies
13. Use Baby milk of choice

Steps to make Green lentil curry for babies & adults:

1. Cut carrots and cook in oil on medium heat until soft
2. Add garlic, onion and pepper and cook until soft and onions transparent
3. Add the lentils, spice and water and cook over medium heat until the lentils are cooked through
4. Once lentils are cooked spoon out a mini portion for the babies
5. Add stock and greens to the adult portion
6. Add water to the baby portion and cook until mushy. Here I added peas to add some more protein.
7. Once happy with the baby portion, let it cool and blend with baby milk of choice
8. For adults portion cook until stock is incorporated and the greens wilted
9. Note on storage. For baby food mixed with breast milk this can be kept in the fridge for 3 days from when the milk was pumped and 6 months in the freezer. For formula follow your providers instructions.

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