Little Known Ways to Spicy potato capsicum curry chatpati aloo shimla mirch sabzi

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We hope you got insight from reading it, now let’s go back to spicy potato capsicum curry chatpati aloo shimla mirch sabzi recipe. You can cook spicy potato capsicum curry chatpati aloo shimla mirch sabzi using 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Spicy potato capsicum curry chatpati aloo shimla mirch sabzi:

1. Take 2 chopped onion
2. Take 1 chopped tomato
3. Take 1 chopped capsicum
4. Get 2 chopped potato
5. Use 5-6 Garlic cloves finely chopped
6. Provide 3 tsp oil
7. Get 1 tsp Jeera(cumin) seeds
8. Prepare 1/4 tsp hing(asafoetida)
9. Provide 1/4 tsp haldi(turmeric powder)
10. Take 1 tsp chilli powder
11. You need 1 tsp dhaniya(coriander powder)
12. Provide 1 tsp dry mango powder(amchur)
13. Provide 1/2 tsp garam masala
14. You need to taste Salt
15. Prepare 1/2 cup water

Steps to make Spicy potato capsicum curry chatpati aloo shimla mirch sabzi:

1. Take a pan add 03 tsp oil and 01 tsp jeera and let it crackle
2. Add 1/4 tsp hing and 5-6 chopped garlic and saute well for 1 min
3. Add 02 chopped onion and saute well
4. Add 01 chopped tomato and fry for 1-2 min
5. Add 02 chopped potato, 01 chopped capsicum and mix well
6. Ads spices which are 1/4 tsp haldi, 01 tsp chilli powder, 01 tsp coriander powder
7. Add salt to taste.along with that half cup water and cover on medium flame for 7-8 min
8. Open and add 1/2 tsp garam masala and 1 tsp amchur powder. mix everything well.
9. Sabzi/curry is ready

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