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Before you jump to Dahi wada ( fried lentil balls in yoghurt) recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. From time to time, though, the last thing you want is to have to cook meals from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because many of the popular fast food restaurants on the market are trying to “healthy up” their menus. Here is the way to find healthy food choices at the drive through.
Aim for the side dishes. Not that long ago, the only side dish item at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have increased their products. Now you may get a range of salads. You can get chili. You can purchase a baked potato. You can get fruit. There are many healthful options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to create a meal out of side dishes. When you are doing this you can keep your fat content and also calorie counts low.
Logic states that that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Every now and then, letting someone else cook dinner is just what you require. If you decide on healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to dahi wada ( fried lentil balls in yoghurt) recipe. You can cook dahi wada ( fried lentil balls in yoghurt) using 18 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to cook Dahi wada ( fried lentil balls in yoghurt):
- You need for lentil balls
- Take 250 grams white lentils ( urad dal)
- Get 1/2 tsp paprika
- Use 1/2 tsp salt
- Provide 500 grams fresh yoghurt
- Get 1/2 liter vegetable oil
- You need 3 pinch baking powder
- Get 1/4 bunch mint leaves
- Get 1/4 bunch chopped parsley
- Use 1 each green chilli
- You need 1 cup water
- Get 1 for tempering
- You need 3 tbsp vegetable oil
- Use 3 each dry red chillies
- Provide 1/4 tsp mustard seeds
- You need 1/2 tsp cumin seeds
- Get 15 each curry leaves
- Provide 1/4 tsp turmeric powder
Steps to make Dahi wada ( fried lentil balls in yoghurt):
- Soak lentils for 6 hours in water
- Drain out water and grind lentils by adding mint leaves , parsley , green chilly and quarter tea spoon of salt to form a thick batter
- Heat oil and keep on low- medium
- Lentil batter should be stiff after grinding if it breaks while frying add 2 tablespoon of all purpose flour and mix well
- Add baking powder and paprika to the lentil batter and mix well
- With the help of spoon or hand fry lentil batter into small balls till golden and crispy
- Soak these fried lentil balls in a glass of water for ten mins..
- Blend yoghurt with half teaspoon salt and pour in a bowl
- Now add soaked lentil balls to yoghurt
- Heat 3 tablespoon oil in a pan and add dried red chillies, mustard , cumin seeds and curry leaves and stir on low for 40 seconds.. Put of the flame and add turmeric powder and stir
- Add the tempering on lentil balls and yoghurt.
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