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We hope you got insight from reading it, now let’s go back to kolhapuri style spicy chicken curry recipe. You can cook kolhapuri style spicy chicken curry using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Kolhapuri Style Spicy Chicken Curry:

1. Prepare 500 gm Chicken
2. Provide 2 tbsp Coriander leaves paste
3. Take 1 tsp Garlic paste
4. Provide 1 tsp Ginger paste
5. Use 1 tsp Green chilli paste
6. Provide Making paste
7. Use 2 tbsp Grated coconut
8. Get 6-7 pieces Cashew nuts
9. Take 1 tbsp Poppy seeds
10. Provide 3-4 cardamom
11. Prepare 3-4 cloves
12. Use 1-2 cinemon
13. Provide 1 tsp cumin
14. Prepare 2 tbsp Oil
15. Take 1/2 cup Tomato chopped
16. Use to taste Salt
17. Provide 1 tbsp Kashmiri laal mirch
18. Prepare 1 tsp Cumin powder
19. Take 1 tsp Coriander powder
20. Provide As needed Chopped Coriander leaves for garnishing

Instructions to make Kolhapuri Style Spicy Chicken Curry:

1. In a large mixing bowl marinated the chicken with Coriander paste,garlic paste,ginger paste,green chilli paste & little bit salt. Marinated it atist 1 hour.
2. Makiing paste:- - - In a mixer grinder add coconut,cashew nuts,poppy seeds & whole spices and blend it very smoothly.
3. Making Curry:-Heat oil in a pan add tomato and satue.
4. Then add the paste and satue. Add salt,red chilli powder,cummin powder,Coriander powder and satue.
5. Add marinated chicken and mix it. Cover and cook 5-6 min & then add water and stir.
6. Cook it till the chicken is complitly cooked
7. Garnished with chopped Coriander and serve hot.

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