How To Get A Delicious Chicken Curry over Rice

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We hope you got benefit from reading it, now let’s go back to chicken curry over rice recipe. You can cook chicken curry over rice using 21 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Curry over Rice:

1. Prepare Sauce
2. Prepare 1 Rotisserie Chicken Shredded
3. Take 1 can Coconut Milk
4. Prepare 1 small Chopped Onion
5. You need 4 Stock Celery (chopped)
6. Use 2 tbsp Butter
7. Provide 3 can Cream of Mushroom Soup
8. Take 1 cup Half and Half
9. Provide 2 cup Chicken Broth
10. Get 4 tbsp Curry Powder
11. Provide 2 tbsp Corriander
12. Get 1 tbsp Ground Cumin
13. Provide Condiments (Optional)
14. You need 1/2 cup Chopped Bacon
15. Take 1/2 cup Shredded Coconut
16. Prepare 1/2 cup Slivered Almonds or Dry Roasted Peanuts
17. Prepare 1/2 cup Sweet Relish
18. Provide 6 large Boiled Eggs Chopped
19. Prepare 1 Mango Chutney (jar)
20. Use Rice
21. Use 4 cup Jasmine Rice

Steps to make Chicken Curry over Rice:

1. Cook the rice as directed on the package. Note: You can use any kind of rice you wish.
2. Add butter to a stock pot on medium high heat, then add celery and the onion and sauté
3. Turn down the stove to medium, then add stock and cream of Mushroom soup, coconut milk stir
4. Add half and half stir
5. Note: curry is a aquired taste and we use a lot in this dish. Only add a little at a time until the spices are good for you
6. Add the curry, corriander and cumin and stir
7. Simmer 15 to 20 minutes and serve over cooked rice
8. Add any or all condiments (Optional)

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