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Before you jump to Butter Chicken recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague and to carry out all of their own cooking. This is really very true. From time to time, though, the last thing you want is to have to make meals from scratch. Sometimes you just wish to hit the drive through along the way home and call it a day. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Choose a drive through for a restaurant which is known for catering to people with healthy palates. Arby’s for example, isn’t going to offer burgers. Instead, the options include things like roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has offered hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not all fast food places are as unhealthy as McDonalds with its deep fried every thing.
Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes the thing you need is to let someone else produce your dinner. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to butter chicken recipe. To make butter chicken you need 30 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Butter Chicken:
- Take 3 tsp butter
- Use 2 tsp oil
- Prepare 1/2 tsp kasuri methi
- Provide 1 tsp sugar
- Get For curry
- Provide 1/4 Cup water
- Use 500 gm tomatoes
- Get 50 gm onions
- Take 1 bayleaf
- Get 1 Cinnamon stick
- You need 1 black cardamon
- You need 2-3 cloves
- Provide 3 green cardamon
- Get 1 inch ginger
- Prepare 2 garlic cloves
- Use 1 tsp Kashmiri red chilli powder
- Provide 2 tsp butter
- You need 6 cashews
- Take 2-3 oil
- Provide Chicken tikka( for first marination)
- Take 400 gm chicken
- Take to taste Salt
- Use 2 tsp lemon juice
- Provide 1 tsp ginger garlic paste
- Take For second marination
- You need 3 tsp mustard oil
- Take 2 tsp Kashmiri chilli powder
- Provide 1 cup hung curd
- Prepare 1 tsp lemon juice
- You need to taste Salt
Instructions to make Butter Chicken:
- In a pan add things under curry list.Cook by covering the lid until tomatoes are cooked well.
- Before cooking marinate the chicken pieces with ingredients under first marination.
- Combine mustard oil and chilli powder which gives the chicken the natural colour with adding any extra colour.Squeeze chicken pieces from above marination and put in second marination adding curd,lemon juice and salt.
- Fry the chicken pieces in a pan by adding oil.Add chicken pieces at high flame so that it does not release water from it.When one side is cooked flip and cook other side.
- Grind the tomatoes to fine paste.Take the same pan add 3 tsp butter. To this add ginger garlic paste, Green chilli chopped. When they are light brown in colour add puree.cook them.Add kastori methi and sugar.Check salt.
- Then add our chicken tikka.Cook again for few minutes and serve with chapati, naan or rice.
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