How 10 Things Will Change The Way You Approach Watermelon rind curry

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Before you jump to Watermelon rind curry recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Reasons Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to watermelon rind curry recipe. You can cook watermelon rind curry using 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Watermelon rind curry:

1. Take 3 cups watermelon rind
2. Take 1 tsp Mustard seeds
3. Get 1/2 tsp cumin seeds
4. Use 1 pinch asafoetida
5. Use 1 sprig curry leaves
6. You need 1/2 tsp turmeric powder
7. Take 1/2 tsp chilli powder
8. Provide 1 tsp coriander powder
9. Provide 1 tsp dry mango powder
10. Use 2 green chillies, chopped
11. Use 1 tsp ginger garlic paste
12. Use 1 tbsp ghee
13. Get to taste Salt
14. You need 1 tbsp chopped coriander leaves

Instructions to make Watermelon rind curry:

1. Chop the white portion of watermelon and keep aside.
2. In a pan heat up ghee, add mustard and cumin seeds, when they splutter add asafoetida, chopped green chillies and curry leaves.
3. Add turmeric, coriander and chill powder in the oil keeping flame at the low.
4. Shake the pan, add 1 tbsp water, stir.
5. Add ginger garlic paste and saute for 30 seconds.
6. Add chopped watermelon rind and salt, mix well and let it cook in the covered pan for 8-10 minutes.
7. Curry will leave some water and ghee will start floating on top. Add dry mango powder and some coriander leaves. Cook till pieces are soft but not mushy.
8. Serve it as a side dish with your meal.

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