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Before you jump to Patiyala Chicken recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits For Your Health.

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We hope you got benefit from reading it, now let’s go back to patiyala chicken recipe. You can have patiyala chicken using 43 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Patiyala Chicken:

1. Get [ CHICKEN MARINATION ]=
2. You need 1 Kg Chicken
3. Provide 3/4 cup yogurt
4. Provide 1 tsp garlic paste
5. You need 1 tsp Ginger paste
6. Get 1 tsp red chilli powder
7. You need 1 tsp turmeric powder
8. Get 1/2 tsp black pepper powder
9. Prepare Salt (as per the taste)
10. You need [ GRAVY ]=
11. Prepare 4 tbls oil
12. Use 3 sticks cinnamon
13. You need 4 green cardemoms
14. Take 4 cloves
15. Get 1 tsp Cummin seeds
16. Get 1/2 tbls ginger chopped
17. Provide 1/2 tbls garlic chopped
18. Use 5 medium onions chopped
19. Provide 1/2 tbls red chilli powder
20. Prepare 1 tsp turmeric powder
21. Get 1 1/2 tbls coriander powder
22. Provide 3 tomatoes chopped
23. Get 1/2 cup water
24. Prepare 3 green chillies chopped
25. Use [ Chicken Curry Gravy ] =
26. Prepare 2 tbls oil
27. Use 1 tsp cumin seeds
28. Use 1/2 tbls ginger chopped
29. Get 1/2 tbls garlic chopped
30. Take 1 tsp fenugreek leaves
31. Prepare 1 onion diced
32. Provide 1/2 tsp turmeric
33. Get 1 tsp red chilli powder
34. Take 1 tsp cumin seeds
35. Prepare 1 tsp coriander powder
36. Get 1/2 cup cashew nuts / Almond paste
37. You need 1/2 cup water
38. Take 1 tbls fresh Coriander leaves
39. Provide 1 tsp garam masala
40. Take 2 green chillies chopped
41. Provide 1 inch ginger Julian
42. Provide 1 tsp dried fenugreek leaves
43. You need 1/3 cup cream

Instructions to make Patiyala Chicken:

1. First step Hai marination ka. Chicken mein yogurt, salt, chilli powder, turmeric ginger garlic paste or black pepper daal kar achi terha mix karein or cover kar ke fridge min rakh dien. Eik Wok lien uss miem oil garam kar ke sabut masala jaar dalien jab khushboo aany lgy to ginger garlic paste daal dien. (Marinate chicken at least for 1 hour).
2. Eik minute ke baad onions chopped/paste daalien or pink hony to pakayein. Jab colour change hony lggy chilli powder, turmeric or coriander powder daalien sath pani daal kar 1 minute bhoon lien.
3. Phir tomatoes chopped/puree daal dein or achi terha pakayein 2 minutes baad is mien se half masala nikal lien Baki Wok mein hi rehny dein. Ab wok mien marinated chicken daal kar mix kerin or cover kar ke pakny dien jab tak chicken gall Jaye or pani khushk hony lggy.
4. Ab eik alag Wok mien oil daalien us mien cumin seeds, ginger garlic paste paste dalien mix kar kar diced onions daal dien. Ab remaining half msala Jo nikala Tha uss mein chilli powder, turmeric or coriander powder daal kar achi terhan cook kar lien.
5. Mixer mien blanched Almonds or cream Mila kar paste bana lien.
6. Or ye Almond cream paste tomatoes or diced onion min daalien sath hi fenugreek leaves or green chillies bhi daal dien 1 Minute cook kar ke ye sari Gravy chicken mien daal kar achi terhan mix kar lien.
7. Achi terha bhoonien ta ke oil surface par any lggy. Last mien Fresh coriander or Garam masala daal dein or ginger Julian daal kar garam tandoori roti ke sath serve krein.

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