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Before you jump to South Indian style chicken curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. Now and then, though, you definitely do not wish to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the popular fast food restaurants around are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Go for the side dishes. It has not been that long ago that all you could get at the fast food restaurant was French Fries. Now many of the fast food selections have been widened considerably. Now quite a few of them provide salads. You may also pick out Chili. You can get baked potatoes. You can choose fruit. There are plenty of healthy options that do not consist of putting something deep fried into your body. When deciding on your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and lower your fat intake.
Basic logic states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to south indian style chicken curry recipe. You can have south indian style chicken curry using 14 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook South Indian style chicken curry:
- Get 1/2 kg Chicken pieces
- Use 4 tbsp Ginger garlic paste
- Get 2 Onion Chopped
- Take 5 tbs Oil
- Take 2 Bay leaves
- You need 1 cup Tomato puree
- Take 1 /2 cup Coconut paste
- You need 2 tbsp Red chilli powder
- Take 1 tbsp Turmeric powder
- Take 1 tbs Curry masala
- Provide 1 tsp Garam masala
- Provide 15 Curry leaves
- Provide Salt as per your taste
- Get Hot water as required
Instructions to make South Indian style chicken curry:
- Wash chicken pieces properly with salt and vinegar
- Prepare all ingredients - - Heat a kadhai on gas - - Pour oil into it
- Add bay leaves saute for 30sec - - Add chopped onions - - Add salt into it
- Fry till soft or golden brown - - Then add Ginger garlic paste saute for 1 min - - Add chicken and close lid for 10 mins
- Then add tomato puree and all spices
- Cook for another 10 mins with closing lid - - After 10 mins add coconut paste curry leaves and cook for 5 Minutes or mix well
- Add hot water and cook for another
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