Do Not Waste Time! 10 Facts Until You Reach Your Lamb and spinach curry

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We hope you got insight from reading it, now let’s go back to lamb and spinach curry recipe. To cook lamb and spinach curry you only need 14 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Lamb and spinach curry:

1. Prepare 600 g lamb neck
2. Use 100 g diced spinach
3. Take 1 bay leaf
4. Prepare 3 curry leaves
5. Prepare 2 medium tomatoes finely diced
6. Prepare 1 onion diced
7. You need 2 cloves garlic crushed
8. Take 1 tbs fresh grated ginger
9. Take 1/4 tsp turmeric powder
10. Take 1 tsp ground peppercons
11. Provide 1 tsp Rajah curry powder Mild
12. Use 1 tsp paprika
13. Get 3 Tbs cooking oil
14. Get salt

Instructions to make Lamb and spinach curry:

1. Heat your pan and add 3Tbs of oil, curry leaves, turmeric powder,Rajah curry powder, ground peppercorns and allow to sizzle.
2. Add the ginger, garlic, onions, paprika and salt. Fry until light brown.
3. Add in the lamb and fry until it changes colour.
4. Add the tomatoes and bay leaves. Let them cook down for about 15mins. Add a cup of warm water and cook for an hour stirring occasionally.
5. When the lamb is just cooked add diced spinach and cook for an additional 10mins or until spinach is cooked.
6. Serve with rice or bread.

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