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Before you jump to Curry Khichdi recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. But sometimes the last thing you want to do is make a whole supper for yourself and your family. Sometimes all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Go with the side dishes. It has not been that long ago that all you could get in a fast food cafe was French Fries. Now just about all of the well-known fast food places have broadened their menus. There are lots of salads out there now. You could get chili. You could possibly get baked potatoes. Fruit is normally available. There are lots of healthful options that do not include putting something deep fried into your body. When you order your dinner through a drive through window, select side dishes instead of just grabbing something premade. When you are doing this you are able to keep your fat content and calorie counts low.
Simple logic states that the best way to lose fat and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Every now and then, permitting someone else cook dinner is just what you need. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to curry khichdi recipe. You can cook curry khichdi using 26 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Curry Khichdi:
- Provide For curry:
- Get 4 tsp gram flour
- Get 1/2 cup curd
- You need 4 glasses water
- Prepare 1 pinch asafoetida
- You need 1 pinch cumin
- Prepare 5 green chillies
- Use 1 pinch fenugreek seeds
- Use As per taste salt
- Prepare 3 tsp ghee
- You need 1 pinch mustard seeds
- Use As per taste salt
- You need Handful Coriander leaves
- Get 8-10 Curry leaves
- Prepare For khichdi:
- Get 1 cup rice
- Provide 1 tsp split bengal gram
- Get 1/4 cup yellow lentil
- Prepare 1 tsp green lentil
- Provide 1 pinch asafoetida
- Get 1 pinch cumin seeds
- Take 1 pinch turmeric powder
- Use 5-6 Curry leaves
- You need 6 tsp ghee
- Get 5 cup water
- Provide As per taste salt
Steps to make Curry Khichdi:
- For the curry, mix curd and gram flour. Whisk it so that no lumps may occur. Add 4 glasses of water. Allow the pan to heat on high flame. Add fenugreek seeds Stir fry it continuously till a boil comes. Now boil it till it remains half. Make a paste of chillies.
- For seasoning, add ghee, heat it up. Add asafoetida, mustard and cumin, curry leaves Add chilli paste to it. Now add curry and mix it. Add salt to it. allow it boil. Garnish with coriander.
- Soak all the lentils and rice for 10 minutes.
- In a pressure cooker add rice and lentils. Now add turmeric and 5cups of water. - Pressure cook it to 1 whistle. Leave it till steam goes off. - - Now In a wok add ghee. Heat it up. Add asafoetida, cumin, curry leaves. Add the khichdi. Add salt to it. Mix it well. - - Serve hot by adding ghee.
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