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Before you jump to Prawn Roast recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Benefits To Improve Your Health.
More than likely you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is important? This is a thing that many people live by and they also make sure their children are eating at least one apple a day. You will even find that individuals in other country’s also stick to this simple rule and they do not even know why. In this post we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
More than likely you have heard of Cornell University, well they did their own study on how apples can benefit an individuals brain. They discovered that one of the elements in apples called quercetin, has actually been proven to help you to protect brain cells. Meaning that by eating apples you can decrease the risk of getting Alzheimer’s.
I really hope I have revealed some good information that explained why apples are so healthy for you. In this post we just covered some of the benefits of eating an apple a day. You’ll be able to discover many more benefits for your health in relation to apples. When you go shopping again, don’t forget to buy some apples, their in the produce section. You will notice that your overall health could greatly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to prawn roast recipe. You can have prawn roast using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Prawn Roast:
- You need 500 gm Prawns
- Get 1 Tsp Kashmiri chilli Powder
- Get 1/2 Tsp Turmeric powder
- You need 2 Medium size Onion finely chopped
- Provide to taste Salt
- Use leaves Curry
- You need Coconut oil
- You need 1 Tbsp Ginger Garlic Paste
- Take 1 Tsp Spicy Chilli Powder
Steps to make Prawn Roast:
- Marinate the Prawns In turmeric,1/2 tsp Kashmiri chilli, Salt and ginger garlic paste and few curry leaves for 15 min
- In a pan add coconut oil 2/3 tbsp add curry leaves and then add the prawns cook till cooked. Let it get little roast and remove from pan
- In same pan add oil if required add the chopped onion and curry leaves and sauté till soft and color changes,then add ginger garlic paste sauté till raw smell goes. Add the dry spices with normal chilli powder and salt to taste.
- Then add the prawns and cook till all spices are mixed in prawns and serve. Pls adjust the spices accordingly.
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