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Before you jump to Cabbage potato peas curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. This is really very true. Occasionally, though, the last thing you want is to have to cook a meal from scratch. Once in a while you only want to check out the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by remorse about slipping on your diet. This may be possible because lots of the popular fast food places are trying to make their menus healthy now. Here’s how it is possible to eat healthfully while you are at a fast food restaurant.
Go with the side dishes. Not too long ago, the sole side dish item available at a fast food restaurant was French fries. Now more or less all of the famous fast food places have expanded their menus. There are many salads available today. You may also choose Chili. Baked potatoes can also be ordered. Fruit is usually available. There are a lot of possibilities that don’t require eating anything deep fried. Instead of the pre-determined “meal deals” make an effort to create a meal out of side dishes. When you do this you can keep your fat content and also calorie counts low.
Simple sense states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, for the most part, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you need. If you ultimately choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to cabbage potato peas curry recipe. You can cook cabbage potato peas curry using 14 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to cook Cabbage potato peas curry:
- Get 1 small cabbage
- You need 2 potatoes
- Get 1/2 cup green peas
- You need 1 tablespoons dhaniya powder
- Provide 1 teaspoon jeera powder
- Prepare 1 teaspoon red chilli Powder
- Get 1 teaspoon ginger paste
- Provide 1 tomato chopped
- Take 1 bay leaf
- Provide 2-3 whole garam masala (cardamom,cinnamon and clove)
- Provide 3-4 green chillies chopped
- Provide 1/2 teaspoon garam masala powder
- Provide To taste salt and sugar
- Provide As needed oil and ghee
Instructions to make Cabbage potato peas curry:
- Chop the cabbage finely
- Peel off and cubed Potatoes
- Now steam the cabbage and green peas
- Temper the whole jeera garam masala and bay leaf in oil heated in a pan
- Fry the potatoes with salt and turmeric powder
- Add ginger paste and fry along with green chillies
- Now add all the masala powder and fry
- Add the steamed cabbage and peas, mix well
- Add tomato saute well and cover
- Mix all the things adding sugar.
- Finally add one table spoon ghee and garam masala powder and remove from heat
- The cabbage potato peas curry is ready
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