Easiest Way to Prepare Any-night-of-the-week Nadan chicken roast

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We hope you got insight from reading it, now let’s go back to nadan chicken roast recipe. To cook nadan chicken roast you only need 15 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Nadan chicken roast:

1. Get For chicken
2. Get 2 . Red chilli powder - 1/2 tbspn
3. You need 3 . Kashmiri red chilli powder - 3/4 tbspn
4. Prepare 4 . Turmeric powder - 1/4 tspn
5. Prepare 5 . Coriander powder - 1 tspn
6. Provide 6 . Pepper powder - 1/2 tspn
7. Prepare 7 . Garam masala - 1/4 tspn
8. You need 8 . Coconut milk - 1 cup
9. Get For masala
10. Provide 1 . Grated coconut - 1 and half tbspn
11. Take 2 . Some curry leaves
12. Use 3 . Onion -1 finely chopped
13. Get 4 . Tomato - 1/2 chopped
14. Take 5 . Ginger garlic crushed - 1 tbspn
15. Prepare 6 . Coconut oil

Steps to make Nadan chicken roast:

1. In a pan, add red chilli powder, Kashmiri red chilli powder, pepper powder, turmeric powder, coriander powder, garam masala powder and coconut milk. Combine well.
2. Then add chicken pieces and mix well. Switch on the flame and cook this chicken marinade until gravy become dry in medium flame. Switch off the flame. Keep it aside.
3. Heat coconut oil in another pan, add grated coconut, curry leaves and saute it for 5 minutes.
4. Then add ginger - garlic crushed and saute till raw smells disappear.
5. Add chopped onions and salt. Saute till the onions become light golden brown.
6. Add chopped tomato and cook till soft.
7. Add the cooked chicken pieces to this masala and mix well. Roast it for 10 - 15 minutes.
8. Garnish with curry leaves and serve hot!

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