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Before you jump to Handi Chicken Dum Biryani recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually excellent advice. Now and then, though, you totally do not wish to make a full meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through when you are on your way home and finish the day. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because an abundance of the popular fast food spots making the effort to make their menus healthy now. Here’s how you’ll be able to eat healthfully when you are at a fast food place.
Select a drive through at a restaurant that’s known for catering to people with better palates. Arby’s for example, is void of burgers. As an alternative you’ll be able to select from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has served hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just the thing you need. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to handi chicken dum biryani recipe. To make handi chicken dum biryani you need 28 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Handi Chicken Dum Biryani:
- You need 400 gms. chicken on bones, curry cut
- Get to taste salt
- Use 1/2 tsp. turmeric powder
- Get 1 tbsp. red chili powder
- Take 1 tsp. garam masala powder
- Get 1/2 cup yoghurt
- Prepare 1/2 cup coriander leaves, chopped (leave aside some for garnishing)
- Take 1/2 cup mint leaves, chopped (leave aside some for garnishing)
- Prepare 1 tbsp. ginger-garlic paste
- Take 8-10 whole peppercorns
- You need 2 cinnamon stick
- You need 3-4 green cardamoms
- Use 5-6 cloves
- Get 2 star anise
- Provide 1 mace
- Use pinch nutmeg powder
- You need 1/2 cup fried onion, (leave aside some for garnishing)
- Provide pinch saffron soaked in 1/4 cup milk
- Provide 8-10 fried cashewnuts
- You need 3 tbsp. ghee
- Provide 1 clay pot
- Take Rice
- Prepare 1 cup Basmati rice, soaked for 30 minutes, washed and drained
- Use 1 tsp. salt
- Use 2 bay leaves
- You need 1 " cinnamon
- Take 2-3 green cardamoms
- Use 4-5 cloves
Steps to make Handi Chicken Dum Biryani:
- Marinate the chicken in all the above mentioned ingredients (except ghee, saffron and cashews) for 3-4 hours.
- To cook the rice bring sufficient water along with all the spices to a boil. Add the rice and mix well Cook for 3-4 minutes till half done.
- Drain and keep aside.
- Layer the handi with the marinated chicken first.
- Spread the rice, fried onions, coriander & mint leaves, cashews, ghee, saffron milk and the water in which it was boiled.
- Cover with a foil and cook on a high flame for 15 minutes. Then simmer on a low flame for 5 minutes. Let it remain covered for 15 minutes.
- Serve with raita and onion rings,
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