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Before you jump to Moong dal dosa recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. But occasionally the last thing you would like to do is make a whole meal for yourself and your family. Once in a while you only want to check out the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by shame about slipping on your diet. This may be possible because lots of the popular fast food destinations are attempting to make their menus healthier now. Here is how you can eat healthfully when you hit the drive through.
Pick out a drive through for a restaurant that’s known for catering to people with healthier palates. For example, Arby’s does not offer hamburgers. Instead, a person’s options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Standard logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. Sometimes the best thing is to let someone else make your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to moong dal dosa recipe. To cook moong dal dosa you need 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Moong dal dosa:
- Take To soak and grind
- Provide 1 1/2 cup whole moong dal
- Use Water
- Provide Salt
- Get To sauté
- Provide 2 onion finely chopped
- Provide 3 green chillies finely chopped
- Get 3-4 curry leaves finely chopped
- Prepare 2 stem coriander leaves finely chopped
Instructions to make Moong dal dosa:
- Wash and soak moong dal overnight
- Drain all the water. Grind it into smooth paste by adding salt and little water.
- Heat a pan with oil. Sauté all the ingredients under sauté section for just 2 mins.
- Add this to the ground batter and mix it well.
- Heat dosa pan. Pour the batter and spread it into round shape. Sprinkle oil. Flip it and cook both sides.
- Serve with any chutney or it can be eaten as it is. I like to eat as it is without any chutney.
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