One Simple Word To Corn chicken meatball curry

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We hope you got benefit from reading it, now let’s go back to corn chicken meatball curry recipe. To cook corn chicken meatball curry you only need 28 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corn chicken meatball curry:

1. Provide For corn chicken meatballs
2. Get 200 gms chicken minced and grinded(boneless)
3. Get 1 maize corn grinded
4. Use 3 tsp cornflour
5. Get 1/2 cup all purpose flour or wheat flour
6. Provide as needed Oil for deep frying
7. Provide 1 tsp red chilli powder
8. Get to taste Salt
9. Use 1 medium size chopped onion grinded
10. Provide 2 eggs beaten
11. Take 1 tsp turmeric powder
12. Use 1 tsp Ginger garlic and green chillies paste
13. Take as needed Water for mixing
14. Prepare For meatball coconut gravy
15. Take 2 medium size tomato
16. Provide 1 bay leaf
17. You need 1/2 capsicum finely chopped
18. Get 1 tsp soya sauce
19. Prepare 1 tsp red chilli powder
20. You need 3 red chilies
21. Prepare 1 inch ginger chopped
22. Provide 100 gms coconut milk
23. Provide as needed Oil for cooking
24. You need 3 tsp corn flour
25. Provide 1 tsp black pepper
26. Use to taste Salt
27. Use 1 cup water for gravy
28. Provide 3 tsp tomato sauce

Steps to make Corn chicken meatball curry:

1. For corn meatball,sizzle the maize in a pressure cooker and make a popcorn.assemble all the ingredients in a mixing bowl.combined all the ingredients given,flour,turmeric powder,egg beaten,minced chicken,grinded maize popcorn powder, flour,ginger garlic and chilli paste and onion paste.
2. Mix all the ingredients properly in a mixing bowl and make a smooth round ball shaped out of the paste
3. Now,deep fry the corn meat balls in a karhai with sufficient oil and keep aside untill the gravy is made.
4. For gravy.chopped the tomatoes and blended them to a fine puree along along with 1 inch ginger.blended the onion in a puree.chopped the capsicum in a thinly slices.and keep aside.then heat 3tsp oil in a karhai, add bay leaf,when it sizzle,add the onion puree paste,and atir for a min. Next add the tomatoes puree and saute for a while. Till it's well mixed and become soft.
5. Next add the chopped capsicum,and cook for 4 min and cover the lid.
6. After that,add the red chilli powder,soya sauce,tomato sauce,and stir for sometime till it's get well mixed with the gravy this will take around 5 min to get well cooked.
7. After awhile,pour the coconut milk in a gravy and cook for next 5 min to get well mixed up.
8. Add the corn chicken meatballs in the coconut gravy and saute with the spatula. and mix well. Cook for next 5 to 10 min till the gravy become thick and done.
9. Switch off the flame. And serve with rice.delicious corn meat ball gravy is ready to serve.

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