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Before you jump to LACHHA PORATHA with CHOTA ALOO CURRY recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Sometimes, though, the last thing you want is to have to cook an evening meal from scratch. Sometimes all you want is to go to the drive through and get home as soon as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from shame about slipping on your diet. You are able to do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.
Choose your drive through based on whether it has more healthy options available. Arby’s as an example, isn’t going to serve burgers. You may eat roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food eating places will not stoop to the poor lows seen at McDonalds.
Logic claims that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you require most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to lachha poratha with chota aloo curry recipe. You can have lachha poratha with chota aloo curry using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook LACHHA PORATHA with CHOTA ALOO CURRY:
- Take wheat flour
- Get Ghee
- Get Salt as per necessary
- Provide Oil as per necessary
- Get Milk
- Use Potatoes small boiled
- Use Turmeric powder
- Get Cumin powder
- Take Garam masala
- Use Ginger masala
- Take Tomatoes cut into small pieces
- Provide Green chilli
Steps to make LACHHA PORATHA with CHOTA ALOO CURRY:
- Take a bowl put all ingredients make dough,keep it 30 minutes.
- After that make the shape like pic and fry it with oil.
- Now paratha is ready
- Choto Aloo curry: take a kodai add oil fry the boiled potatoes.
- Now add bay leaves, cumin powder, turmic powder,ginger, green chilli and stir it 5/5 minutes.
- Add water for cooking well.
- After 6)7 minutes remove it.now it's time to serve it.thsnk you
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