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Before you jump to Curry leaves gravy recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Advantages For Your Health.
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We hope you got insight from reading it, now let’s go back to curry leaves gravy recipe. You can have curry leaves gravy using 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Curry leaves gravy:
- Take 1 cup curry leaves
- Get 2 medium size onion
- Provide 2 tbsp ginger garlic paste
- Get As you required Peanut
- Prepare 1/2 tbsp Cumin seeds
- You need 2 tbsp Coconut powder
- Prepare 1 Green chilli chopped
- You need 1 tbsp Red chilli
- Provide to taste Salt
- Get 3-4 tbsp Oil
- Get 1/2 tbsp Garam masala
- Prepare 1/2 tbsp Coriander powder
Steps to make Curry leaves gravy:
- Take a pan add some oil then cumin seeds, onion and fry them until golden brown colour.
- Then add peanuts, coconut powder, green chilli mix it well then switch off the flame.
- Put the above mixture in a mixture grinder and also add curry leaves in it and make a fine paste.
- Take another pan put some oil, Ginger garlic paste cook it properly.
- Turn the flame slow put onion and curry leaves paste in it and cook it as well. After that put all dry ingredients red chilli, coriander powder, salt, cumin powder.
- Cook it as well and add 1cup of water cook the gravy properly, Put it garam masala and garnish with coriander leaves.
- Curry leaves gravy is ready to serve.
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