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Before you jump to Masala Brinjal Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. From time to time, though, you totally do not need to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through while you are on your way home and complete the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Concentrate on the sides. Not too long ago, the only real side dish item offered by a fast food restaurant was French fries. Now many of the fast food selections have been widened quite a bit. Now you can get a range of salads. Chili is definitely yet another selection. You can also purchase a baked potato. Fruit is generally offered. There are a lot of options that don’t require eating something deep fried. When you get your meal through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Traditional logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Often the thing you need most is just to have somebody else do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to masala brinjal curry recipe. You can have masala brinjal curry using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Masala Brinjal Curry:
- You need 3-4 Brinjals
- Take 2 Green chillies
- You need 1 Onion
- Take 1 spoon roasted coriander seeds
- Provide few Curry leaves
- Get as per taste Chilli powder
- Get pinch turmeric powder
- Prepare some coriander leaves
- Use to taste Salt
- Provide 2 cloves garlic pods
- Take 2-3 spoons roasted peanuts
- Provide 1 tsp Mustard and cumin seeds
Instructions to make Masala Brinjal Curry:
- Roast peanuts, coriander seeds and grind it with soaked tamarind and keep the paste aside.
- Keep the pan on the stove with flame, once the pan heats put oil, once the oil heats, put mustard seeds, cumin seeds, curry leaves, green chilli and garlic.
- Add sliced onion into it, put salt, turmeric, once the onion becomes brown, put sliced brinjal. Close it with lid and keep in medium flame for 4 minutes. Open the lid, put chilli powder, mix the peanut paste and saute for 2- 3 minutes. Turn off the flame, garnish with coriander leaves and serve hot with pulka/chapati.
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