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Before you jump to Peas Curry recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Benefits For Your Health.
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We hope you got insight from reading it, now let’s go back to peas curry recipe. You can cook peas curry using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Peas Curry:
- Use 1 cup dried peas (Soaked and boiled)
- You need 1/2 coconut (scrapped)
- Use 1 medium size onion
- Get 5-6 garlic cloves
- Take 1 inch cinnamon stick
- Take 4-5 cloves
- Provide 1/2 tsp turmeric powder
- Get 1 tsp Red chilli powder
- Take 1/2 tsp Garam masala
- Get to taste Salt
- Prepare As needed Oil
Steps to make Peas Curry:
- Soak peas for 8 hours or overnight. Boil the peas. Be careful while boiling. Peas should cook properly but it should not be crack.
- While peas boiling, prepare masala. For that take oil in the pan, add onion. Don't brown it, add garlic and other masala. Let it cool. Grind it in mixie and make a paste.
- Take a pan. Add oil. Once oil is hot add onion paste in it. Cook it on low flame till oil comes out from the paste. Add salt.
- Now add boiled peas in that. Give one boil in the curry. Switch off the gas.
- Serve hot with Ghee Rice or Paratha.
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