Read This To Change How You Mustard fish masala curry

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We hope you got insight from reading it, now let’s go back to mustard fish masala curry recipe. To cook mustard fish masala curry you need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Mustard fish masala curry:

1. Take 500 gms Fish
2. Get 1 tbsp Ginger garlic paste
3. Prepare 1tsp Haldi powder
4. Get as per taste Salt
5. Get 8-10 Black pepper
6. Take 2 and 1/2 tbsp Mustard seeds
7. Get 1 tsp Cumin seeds
8. Get 2 Green Chillies
9. Get 1tbsp Coriander seeds
10. Prepare 1 tbsp Kashmiri red chilli powder
11. Get 2 tomato paste
12. Provide as required Coriander leaves
13. You need as required Masturd oil for fry

Instructions to make Mustard fish masala curry:

1. Marinate fish with salt turmeric powder for 15 mins.
2. Make mustard paste with mustard seeds, coriander seeds, black pepper, ginger and garlic paste, cumin seeds, turmeric powder and blend it.
3. Take fry pan on flame put into mustard oil then put marinated fish and fry on medium-high flame. Turn off the flame when the fish is golden brown in colour.
4. Same fry pan add mustard paste after 2 mins add tomato paste, salt, turmeric powder, Kashmiri red chilli powder and add 1glass of water and cover the pan.
5. After 5 mins when gravy is thick add fry fish, cover for 5 mins and add coriander leaves. Now the fish is ready, put it in a bowl and serve.

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