Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Leek soup with cream and curry recipe here. We also have wide variety of recipes to try.
Before you jump to Leek soup with cream and curry recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Advantages For Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, nevertheless the question is, is this actually a true statement. Many individuals have lived with this school of thought for many years, and they in addition pass this on to their children. This specific thought can be observed in country’s all around the world and people follow it as gospel with out ever finding out why they should eat an apple a day. In this post we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.
I am sure you have heard of Cornell University, well they did their own study on how apples can benefit a persons brain. They found that one of the components in apples called quercetin, has actually been proven to help you to protect brain cells. And due to this you will find that apples can in fact help people avoid the symptoms of Alzheimer’s.
And now you recognize why men and women tell you that you ought to eat an apple every day. The benefits we covered are just a couple of of the benefits that eating apples can offer. It is possible to locate many more benefits with regard to your health in relation to apples. I really hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. You will notice that your overall health could greatly be benefited by eating apples.
We hope you got benefit from reading it, now let’s go back to leek soup with cream and curry recipe. You can have leek soup with cream and curry using 10 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Leek soup with cream and curry:
- Prepare 400-600 grams fresh leek stalks (medium thick have best taste)
- Use 1 medium sized yellow onion
- Prepare 2 medium sized soft boiling potatoes
- Use 1 clove garlic
- Get 1 liter stock (chicken, vegetable or beef)
- Provide 100 ml cooking cream
- Take 1 tablespoon cream butter
- Take 1 teaspoon yellow curry powder
- You need some fresh ground black pepper and sea salt
- Prepare electrical blender
Instructions to make Leek soup with cream and curry:
- Bring a small pan of water to a boil for the potatoes, they need longer than the soup so I always boil separate, not a must though
- Peel and cut the potatoes in 1cm cubes, add to the boiling water with a little salt and boil for 20 minutes untill soft
- Meanwhile cut the onion and garlic in small pieces and put aside
- Cut the leek in the length and then in half rings, take the rings apart and wash off thoroughly all the sand and mud in a big sif, keep a few rings separate to garnish the soup when served
- Put a 2-3 liter soup pan on medium heat with the cream butter
- When the butter is hot add the onion and garlic and fry the slowly untill soft, when half done, add the curry powder
- Now add the stock, the leek and the potato cubes and bring to a boil, then put the heat down and let it softly boil for 10 minutes
- Use the electrical hand blender to blend the soup smooth
- Add the cream, some pepper and salt and maybe a little more curry powder to taste and again heat up, when it boils it's done
- Add to a bowl or soup plate and garnish with some leek rings
If you find this Leek soup with cream and curry recipe helpful please share it to your close friends or family, thank you and good luck.
