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Before you jump to Dahi Baingan recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. There’s some value to this. But at times the last thing you would like to do is put together a whole supper for yourself and your family. Sometimes you just want to go to the drive through along the way home and call it a day. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you’re at a fast food spot.
Visit a drive through for a place which has made it a practice to supply healthier options to people. Arby’s as an example, doesn’t serve burgers. As an alternative you can pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of healthful choices like salad, potatoes and chili. Not everything is McDonalds featuring its deep fried chicken parts and other terribly unhealthy items.
Standard logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the thing you need most is just to have someone else do the cooking. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to dahi baingan recipe. To cook dahi baingan you need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Dahi Baingan:
- Provide 2 Brinjals( eight pieces)
- Take 50 ml Mustard oil
- Prepare leaves Curry
- Use 1 Dried chillies
- Use 1 Onions
- Take 1 tsp Mustard seeds
- Get 1 tsp Cumin powder
- You need As per taste Sugar
- Take As per taste Salt
Instructions to make Dahi Baingan:
- Wash the aubergines, slit them into four without breaking them.
- Heat oil in pan, add slitted aubergine in it. Give it a gentle stir, add salt as per taste and cover it.
- Cook it around 10 minutes on medium flame, stir it in between. Meanwhile beat the curd thoroughly using a beater until a smooth texture is attained. Add a little sugar to taste. When aubergines become soft from every side, keep it aside.
- Add mustard seeds, dried chilies, onions and curry leaves into that remaining oil in the pan. let it splutter,switch of the flame and add this tempering into the beaten curd.
- Add salt as per taste and cooked aubergine into the tempered curd. Add some cumin powder and curry leaves to garnish. It’s done.
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