Easy Carrot green peas curry(Gazar - Matar ki sabji)

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Before you jump to Carrot green peas curry(Gazar - Matar ki sabji) recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is certainly good information. Now and then, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.

Aim for the side dishes. It has not been that long ago that all you could get in a fast food diner was French Fries. Now most of the fast food menus have been widened a great deal. There are lots of salads out there now. Chili can be a different option. You may purchase a baked potato. You could possibly get fruit. There are lots of wholesome options that do not include putting something deep fried into your body. When you get your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lower your fat intake.

Traditional logic tells us that one sure way to get healthy and shed pounds is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there’s no reason you can’t visit your drive through once in a while. Sometimes the best thing is to let someone else produce your dinner. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to carrot green peas curry(gazar - matar ki sabji) recipe. You can have carrot green peas curry(gazar - matar ki sabji) using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Carrot green peas curry(Gazar - Matar ki sabji):

1. Provide 2 carrots chopped into small pieces
2. Use 1/2 cup green peas
3. Prepare 1-2 Onion finely chopped
4. You need 2 tomatoes
5. Take 1 green chilli
6. Provide 1/2 inch ginger grated
7. You need 2 tbsp oil
8. Prepare 1/2 tsp cumin seeds
9. Take 1/4 tsp turmeric powder
10. Prepare 2-3 tbsp coriander powder
11. Take 1/2 tsp red chilli powder
12. Get to taste Salt
13. Provide 1/2 tsp garam masala powder
14. You need Handful fresh coriander leaves chopped

Instructions to make Carrot green peas curry(Gazar - Matar ki sabji):

1. First in a pressure cooker heat oil and add cumin seeds,let them crackle,add onion stir and cook until light golden in colour,add ginger stir.Add turmeric powder, coriander powder and red chilli powder,stir and quickly add tomatoes and green chillies.saute well.
2. Add salt and little water, cook covered for a min on low to medium flame.
3. Add carrots and peas.saute and cook covered for 5 - 7 minutes on medium flame.(stir in regular intervals).
4. Add required water (desired consistency) stir well and cook for 1 whistle.
5. Add garam masala and fresh chopped coriander,serve hot with chapati.

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