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Before you jump to Maharashtrian chavali chi usal (black eyed peas curry) recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is really very true. Occasionally, though, the last thing you want is to have to cook meals from scratch. Once in a while you need to visit the drive through while you are on your way home and finish the day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet? You are able to do this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Go for the side dishes. It was not that long ago that all you could get at a fast food cafe was French Fries. Now many of the fast food selections have been widened quite a bit. There are lots of salads around these days. You can get chili. Baked potatoes may also be ordered. Fruit is normally offered. There are many wholesome options that do not consist of putting something deep fried into your body. When deciding on your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and save yourself commitment.
Logic says that one the simplest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people make your dinner. When you select wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to maharashtrian chavali chi usal (black eyed peas curry) recipe. To cook maharashtrian chavali chi usal (black eyed peas curry) you only need 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Maharashtrian chavali chi usal (black eyed peas curry):
- Get 2 cups black eyed peas
- Use 2 tomatoes
- Get 2 onions
- You need 2-3 cloves garlic
- Provide 1 tbsp garam masala powder
- You need 1 tsp Red chilli powder
- Use 1/2 tbsp turmeric powder
- Take 2 tbsp Coriander seeds
- Get 1 tbsp fennel seeds
- You need 1 inch Ginger
- Provide 4 tbsp fresh coconut
- Provide Pinch asafoetida
- Use 1/2 tsp cumin seeds
- Use as required Ghee as required
Steps to make Maharashtrian chavali chi usal (black eyed peas curry):
- To begin making the Maharashtrian Chavali Chi Usal soak the black-eyed peas in water for 2 hours and keep it ready. Heat a flat skillet with oil, add coriander seeds and fennel seeds. Saute for 1 minute.
- Heat a pan and add finely chopped onions and fry till the onions become light brown. Add ginger, garlic and coconut and saute for 2 more minutes. Now add grated tomatoes and add garam masala powder, turmeric powder, and red chilli powder and saute them well till the curry is cooked and starts seperating ghee.
- Finally add boiled black eyed peas in the curry. Check for salt add 2 cups of water. Once done boil the water and cook it till required consistent is achieved. Add chopped coriander leaves as garnish. Serve the Maharashtrian Chavali Chi Usal Recipe can be had with rice or chapati.
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