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We hope you got benefit from reading it, now let’s go back to tawa chicken recipe. You can cook tawa chicken using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Tawa chicken:

1. Take 1/2 kg boneless chicken small cubes (thigh meat is preferable)
2. Use 1/2 cup yogurt
3. Take 1/4 cup oil
4. Take 1/4 cup butter
5. Prepare 3/4 cup chopped onions
6. Use 2 tsp ginger garlic paste
7. Get 1/4 tsp haldi
8. Prepare 1 tsp red chilli powder
9. Prepare 1 tsp dhania powder
10. Prepare 1 tsp salt
11. Take 1 tsp dry fenugreek leaves (qasuri methi)
12. Get 1_1/2 tsp bhuna kuta zeera (roasted cummin)
13. Take Garam masala made with:
14. Provide 1 tsp Jaifal (nutmeg)
15. Take 4_5 Green illichi
16. Get 1 tsp jawatri (mace)
17. Prepare Grind all and use just 1/2 tsp in the end
18. Get 4 medium chopped tomatoes
19. Take 4_5 Green chillies
20. Get Few drops Lemon juice
21. Get Dhania fresh chopped

Instructions to make Tawa chicken:

1. Make mixture of dahi with haldi, red chilli powder, dhania powder and salt, keep aside.
2. In a big tawa or wok heat some butter and oil, add ginger garlic paste fry for few sec than put chicken and cook till dries
3. In another pan add remaining oil saute onions till soft and pinkish, add chopped tomatoes and cook till they are soft and mushy.
4. When chicken changes color, add dahi mixture and cook for 65mins than add the onion tomatoes mixture,keep on stirring.
5. Cover and cook for few mins and add green chillies, dry methi, some dhania and 1/2tsp garam masala. Put on dum covered to infuse all for few mins
6. If everything is well bhunified and cooked its ready, add few drops of lemon juice and dhania. A very yummilicious quick Tawa chicken is ready. Serve with chapati or naan

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