Simple Ways To Keep Your Sanity While You Multi dal cabbage and mint grill Rice tikki bites

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We hope you got benefit from reading it, now let’s go back to multi dal cabbage and mint grill rice tikki bites recipe. To cook multi dal cabbage and mint grill rice tikki bites you only need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Multi dal cabbage and mint grill Rice tikki bites:

1. Use 1/2 cup chanadaal
2. Use 1/2 cup moong dal or masoor dal
3. Use 1/4 cup udad dal
4. You need 1 cup boiled rice
5. Provide 1 cup shredded cabbage
6. Use 1/2 cup purple cabbage
7. Prepare 1/4 cup chopped mint leaves
8. Use 1 tbsp ginger chillie paste
9. Get to taste Salt
10. You need 1/2 cup rice flour
11. Provide For frying Oil

Instructions to make Multi dal cabbage and mint grill Rice tikki bites:

1. Soaked all dals for 4 to 5 hours orovernight..
2. After soaking strain the dal and grind into coarse paste with out adding water..
3. In a bowl take green cabbage,purple cabbage,mint leaves,salt,ginger chilli paste,coarsely grinded dal,boiled rice,rice flour..
4. Mix well..
5. Make a square tikki shape.
6. Shallow fry both the sides on hot tawa till it turns golden brown.
7. Take tikki apply green chutney over it..Place cucumber and pineapple over it again put the tikki..
8. Serve with tomato ketchup..

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