Homemade Crockpot Red Beans & Rice

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We hope you got insight from reading it, now let’s go back to crockpot red beans & rice recipe. To cook crockpot red beans & rice you need 16 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Crockpot Red Beans & Rice:

1. Take 1 lb red kidney beans
2. Provide 7 cup water
3. Get 1 large onion
4. Use 1 green bell pepper
5. Take 2 celery stalks
6. Get 2 clove garlic
7. Take 4 bay leaves
8. Take 1/2 tsp cayenne pepper
9. Provide 1 tsp dried thyme
10. Prepare 1/4 tsp dried sage
11. You need 1 tbsp dried parsley flakes
12. Get 1 tsp creole seasoning
13. You need 1 lb beef sausage
14. Take 2 cup rice
15. Prepare 4 cup water
16. Prepare 2 tsp chicken base

Steps to make Crockpot Red Beans & Rice:

1. Fill crockpot with 7 cups water & add kidney beans
2. chop: celery, bell pepper & onion and add to beans along with whole garlic cloves
3. season with bay leaves, cayenne pepper, thyme, sage, parsley, creole seasoning
4. stir all ingredients together and set crockpot to high and let cook 7 hours until beans are tender
5. Add sliced sausage and cook 1 hour
6. stir together 4 cups water and 2 teaspoons chicken base in with rice, put on high until boiling; reduce heat to simmer and cook 20 minutes
7. Pour beans over rice and serve. Best with corn bread on the side

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