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We hope you got insight from reading it, now let’s go back to stuffed zucchini w/ homemade sauce recipe. To make stuffed zucchini w/ homemade sauce you only need 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Stuffed Zucchini w/ homemade Sauce:
- Take 4 average size zuchinni
- Prepare 8 vine tomatoes
- Provide 1 lb ground chicken
- You need 1/4 extra virgin olive oil
- Use 1/4 c extra virgin olive oil
- Take 2 garlic cloves
- Use 1/2 medium onion
- Prepare 2 Tbsp fresh basil (heaping)
- Use 2 tsp Italian seasoning
- Take 1 tsp garlic salt
- Prepare 1 tsp onion salt
- Use Shredded Mozzerla
Instructions to make Stuffed Zucchini w/ homemade Sauce:
- Steam tomatoes until skins begin to crack. Approx 10 minutes. Once they cracked, dump them in a bowl of cold water and peel. Slice them in 1/2 and seed them. Place in food processor/blender and blend until desired consistency.
- Brown ground chicken, garlic and onions on the stove top.
- In the meantime, slice the Zucchini in 1/2 lengthwise and hollow out the middle to make a "boat".
- Once chicken is cooked through, add all seasonings, salt and pepper to taste and the tomato mixture.
- Simmer and reduce until desired consistency (approx 2 hrs). You could also place it in your crockpot!!
- When sauce is complete, fill your Zucchini boats and place them in a baking dish.
- Bake at 375° until al dente approx 20 mins. Then add a sprinkle of mozzarella to the top and broil.
- Enjoy with a side salad and vinaigrette dressing!!
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