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Before you jump to Dambun kifi recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.
Every person has heard the phrase “an apple a day will keep the doctor away”, however the question is, is this genuinely a true statement. This is something which many men and women live by and they also make certain their children are eating at least one apple a day. This concept is known all over the world and people just take it as fact without knowing if this is in fact true. You will be happy to know that we have completed a little research, and we are going to teach you why this is thought to be a miracle fruit.
Now the question is, why are these types of vitamins and minerals essential? Well to start with there have been quite a few studies done that report that eating apples can reduce the risk of various cancers. By eating apples you can actually lower your chances of getting breast or lung cancer. Just that one factor should be enough reason for everyone to start eating apples.
To conclude, I guess an apple a day really can keep the doctor away and now you know why. The advantages we covered are only a couple of of the benefits that eating apples can offer. It is possible to discover many more benefits with regard to your health in relation to apples. So do yourself a favor and grab some apples the next time you go to supermarkets. It can definitely help your health and wellbeing for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to dambun kifi recipe. To make dambun kifi you need 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Dambun kifi:
- Prepare Fish (i used titus bai da kaya and less karni)
- Prepare Seasoning
- Take Ginger
- Use Garlic
- Use Pepper
- Use Tattase
- Take Albasa
Steps to make Dambun kifi:
- Boil the fish with ginger and remove the fish bones
- Grate all the kayan miya
- Mash the fish and add it to the kayan miya
- Add seasoning and stir
- Heat lil oil in a pan and add the fish
- Sai ayita juyawa kar ya kama
- Fry har sai ruwan ya tsane yayi golden brown
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