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We hope you got benefit from reading it, now let’s go back to grammies down east fish chowder recipe. You can cook grammies down east fish chowder using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Grammies Down East Fish Chowder:
- Use 1 lb Haddock
- Prepare 5 each Potatoes
- Provide 1 stick Butter
- Provide 1 each Onion
- Get 1 can Evaporated Milk 12oz
- Take 1 dash Salt
- Get 1 dash Garlic Powder
Steps to make Grammies Down East Fish Chowder:
- Peel and dice potatoes into 1" pieces.
- Dice 1 large onion
- Add potato and onion to pot. Add water to just cover the potatoes
- Cook until potatoes are almost fork tender
- Add stick of butter and 1 can of condensed milk.
- Return to a boil, add fish last. Cook until fish is white.
- Salt to taste. Garlic powder if desired
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