Quick Tips Marquita's Southern Fried chicken

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We hope you got insight from reading it, now let’s go back to marquita's southern fried chicken recipe. To cook marquita's southern fried chicken you only need 7 ingredients and 16 steps. Here is how you do that.

The ingredients needed to prepare Marquita's Southern Fried chicken:

1. Use 5 lb chickem drumettes (bag)
2. You need 3 packages red sazon seasoning
3. You need 1 garlic powder
4. Provide 1 onion powder
5. Provide 1 black pepper
6. You need 1 all-purpose flour
7. Use 1 peanut oil or canoil oil

Instructions to make Marquita's Southern Fried chicken:

1. Defrost and wash chicken off with lemon or lime juice
2. Season with sazon stir then season with remaining ingredients
3. Stir with hands really good
4. Let chicken sit in refrigerator for 30 mins
5. Prepare deep frying pan or pot with peanut or canola oil
6. Prepare paper bag or plastic bag with flour
7. Put stove on medium high or medium heat until oil pops
8. Take chicken out of frigerator and place chicken in the flour one by one
9. Shake chicken & flour together really good
10. Take pieces of chicken out and place in frying pan separately away from each other. One by one
11. Fill pot up enough to flip chicken over or stir
12. Cook with top off
13. When chicken is golden brown stir chicken and then let it fry until completely crispy all over
14. Prepare a plate/bowl/pan with paper towel
15. Remove chicken from grease with a cooking spoon or tongs
16. Let chicken cool off for 20 mins then Serve

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